Raspberry Mango Candied Walnut Daydream Salad

Raspberry Mango Candied Walnut Salad

A Winter Daydreamer’s Delight!


  • 3 oz. baby spinach leaves
  • 1/2 small red onion, cut into slivers
  • 1/4 cup crumbled feta cheese
  • 1/4 cup mango cubes, fresh or frozen
  • 1/4 cup candied walnuts
  • 1/8 cup coconut flakes
  • 2 tablespoons, Olde Cape Cod® Raspberry Vinaigrette


  1. Place spinach leaves in salad bowl.
  2. Sprinkle red onion slivers, crumbled feta cheese, mango cubes, candied walnuts, and coconut flakes.
  3. Drizzle top with raspberry vinaigrette.
  4. Divide among individual salad plates and enjoy!

Copyright © 2012 My Cooking Nirvana.  All rights reserved in all media.



One comment on “Raspberry Mango Candied Walnut Salad

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s