An airy and light anytime delight!

Ingredients

• 2 apples
• Lemon wedge
• 6 oz. frozen mango chunks
• 8 oz. crushed pineapple
• ½ pint vanilla ice cream
• 4 oz. Kraft® Cool Whip Lite
• ¼ cup golden raisins
• ½ cup Kraft® Jet-Puffed FunMallows
• Mint sprigs for garnish

Directions

Core and chop the apples; sprinkle with lemon juice to prevent browning.  Cut the mango chunks into smaller pieces, if desired.  In a large bowl, add the apples, mango, and crushed pineapple, followed by vanilla ice cream and cool whip; mix together.  Fold in the raisins and miniature marshmallows.  Chill in the refrigerator for at least 30 minutes.  Serve with fresh mint as a garnish.

Cook’s note: 

• Be my guest and substitute your favorite fruit.

Copyright © 2012 My Cooking Nirvana.  All rights reserved in all media.

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