Brie With Bounty Of Dried Fruits

Brie with Bounty of Dried Fruits

The Cheese Stands Alone

From our friend


  • Wedge of Brie cheese or small round
  • Assorted dried fruits:  Cranberries, cherries, blueberries, dates, apricots, raisins, plums, prunes
  •  Tablespoon of honey


Dice the assorted dried fruits of your choice.  Mix with honey; enough to adhere to cheese.

Arrange the fruit on top of Brie in a fashion pleasing to the eye.

Serve with French bread or favorite crackers or crostini.

Bon Appétit!

Cook’s note:

  • Be our guest and substitute your favorite dried fruits.

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