Gourmet comfort food to satisfy your sweet tooth

Ingredients

• 1 cup plain low-fat Greek yogurt
• 2 tablespoons honey (like St. Dalfour Orange Blossom)
• 1 tablespoon superfine sugar
• Few threads of saffron
• 1 tablespoon milk
• 1/8 cup sliced almonds, toasted
• Fruit as a garnish

Directions

Whisk together Greek yogurt, honey, and superfine sugar in a large bowl.  Microwave saffron and milk in a small bowl for 30 seconds.  Add warmed milk and saffron to the yogurt mixture and blend well.  Spoon dessert into serving dishes and top with toasted almonds; garnish with your favorite fruit.

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