Gourmet comfort food to satisfy your sweet tooth
- 1 cup plain low-fat Greek yogurt
- 2 tablespoons honey (like St. Dalfour Orange Blossom)
- 1 tablespoon superfine sugar
- Few threads of saffron
- 1 tablespoon milk
- 1/8 cup sliced almonds, toasted
- Fruit as a garnish
Whisk together Greek yogurt, honey, and superfine sugar in a large bowl. Microwave saffron and milk in a small bowl for 30 seconds. Add warmed milk and saffron to the yogurt mixture and blend well. Spoon dessert into serving dishes and top with toasted almonds; garnish with your favorite fruit.
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